Description
Porridge of bulgur and green lentils, which blend perfectly with each other. Good as a standalone dish or as a side dish to meat, chicken and sausages.
Ingredients
-
Bulgur
1 cup
-
Lentils
1 cup
-
Water
4 cup
-
Vegetable oil
1 Tbsp
-
Onion
1 piece
-
Paprika sweet
0.5 tsp
-
Salt
Cooking
The program of"Frying" fry finely chopped onion until transparent. The program shut down.
Measure out a Cup of bulghur TM"Mistral"
Measure out a Cup of lentils CANADIAN green large, TM"Mistral"
In the bowl of the slow cooker with fried onions, add the washed lentils, bulgur. Add the paprika, salt to taste. Pour in the water. To install the program"Pilaf" and cook until the signal.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.