Description
On the Cook many options to this salad, but mine is different. He learned to cook in a cafe, where he worked for many years ago.
Ingredients
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0.5 piece
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10 piece
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2 piece
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2 piece
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1 piece
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150 g
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1 handful
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1 tsp
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4 Tbsp
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1 Tbsp
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Cooking
The vegetables that we need
Lettuce chopped (not very finely)
Cherry cut into quarters cucumber cut into short strips
Green onion minced red Onions cut into cubes
All of the above ingredients to combine in a dish to serve, season with salt and pepper, season with olive oil and lemon juice and stir. Cheese grate on a coarse grater.
The salad, sprinkle with cheese and top with a savory olives cut into rings to decorate boiled egg and olives, very tasty with sauce "Thousand Islands" enjoy your meal!!!
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