Description
These products I found in the fridge..... and with tonight's dinner vegetable stew.... crisis after all :):):)
Ingredients
-
Zucchini
1 piece
-
Carrots
1 piece
-
Onion
2 piece
-
Garlic
1 piece
-
Tomatoes in own juice
1 can
Cooking
Peel the carrot and cut into large strips slice onion finely and fry onions and carrots until soft.
Zucchini cut into cubes and add to vegetables.
Stir and simmer for 10 minutes.
Add the tomato juice.
Free from peel tomatoes and crush with a fork.
Add the vegetables to the tomatoes cover with a lid and stew for 15 minutes with lid closed.
Crush the garlic.
And at the end of quenching add to the vegetables off the stove and let stand.
THE STEW IS READY!!!ENJOY YOUR DINNER!!!
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