To start, thoroughly wash the potatoes. You can now spread the potatoes on a plate, sprinkle with salt and put in the microwave for 8 minutes (at maximum power). And you can bake in the oven. Meanwhile, prepare the sauce. I have it today is very ordinary. I mixed in a separate bowl frozen green onion with butter (pre-thawed at room temperature), grated on a fine grater cheese and cut into tiny cubes of cheese. Just a little bit of grated cheese I left for dusting. Often made a sauce of parsley and cheese, but then added a little olive oil. Recipe frozen green onions with butter here http://www.povarenok.ru/recipes/show/35908/

Now take out the baked potatoes, make a cut crosswise (about 1 cm) and a little crushed potato on the sides so that the flesh of potatoes stood out in the cuts. On top of the blend with 1-2 teaspoons of sauce, sprinkle with a little grated cheese. That's all! Delicious potatoes are ready! Of course, it's not like in the woods... But! Shot down oskomu! :-P

There in the photo, next to potatoes, is a favorite of our family chicken with apples ( this recipe I also once exhibited ). However, today something apples turned out not pieces, and pyureshkoy. :-D Apparently, the variety of apples, other... ;-) But this fact is not affected!