Description
Very easy, delicious and savory salad I bring to your attention.
Ingredients
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200 g
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120 g
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2 tsp
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3 Tbsp
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2 Tbsp
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2 Tbsp
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1 tsp
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0.25 tsp
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0.25 tsp
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Cooking
The required ingredients. With canned pineapple, drain the syrup.
Peel the carrots and shred a convenient way for you.
In a small bowl to combine horseradish cream, lemon juice, honey, vegetable oil.
Lightly beat with a fork or spoon until smooth.
To combine carrots with pineapple and salad.
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