Description
Another traditional dish in Latvian cuisine. Earlier in Latvia this simple and healthy dish is present in advance, and always in high demand. Despite the unusual for many combination products it is very tasty!
Ingredients
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Cheese
250 g
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Herring
1 piece
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Sour cream
4 Tbsp
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Red onion
1 piece
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Ramsons
2 Tbsp
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Dill
1 Tbsp
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Parsley
1 Tbsp
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Cucumber
3 piece
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Potatoes
4 piece
Cooking
It is quite simple. Boil potatoes.
Herring cut into pieces, season with vegetable oil and sprinkle with onions. Curd mix with sour cream.
Cucumbers and wash the cilantro and finely chop.
It is a traditional serving dishes.
I decided to add the cheese fresh herbs and young green cucumber.
This is a simple, healthy, peasant dish, but You can't stop until you swallow the last bite! The combination of strange, at first sight of products, to create an original and unique taste. Bon appetit!
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