Description
Coming to the restaurant, I always loved to order a steak medium rare. The price has always been biting in the area 600-1500 rubles. I was surprised the first time decided to cook it myself))) it needs a piece of beef, salt, seasoning for meat and 10 minutes of time and voila - it's divine! Try it and it will often appear on your Desk...
Ingredients
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Cooking
Our meat is cut into steaks with a width of 1.5-3 cm ( I have 4 servings, but the pan is placed only 2)
Put to heat up the pan on maximum heat. Salt the meat, sprinkle our seasoning, grease with vegetable oil, turn over and do the same thing. ( I used this one checked)
Fry the meat for 2.5 minutes each side on max heat for 10 minutes. Just enough for medium rare. That's it - Bon appetit...
The garnish for this steak is not mandatory, of course you can decorate with greens. But here variant males - in this so)))
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