Description
A dessert of warm pear with cheese and almond cookies. Very simple but very delicious and showy dessert in 20 minutes
Ingredients
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2 piece
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50 g
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0.5 tsp
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1 piece
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1 tsp
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Cooking
For this dessert you will need a solid tasty pear and dry macaroons
Pear cut in half, noisely to take out some pulp
The pear crumble is a bit dry almond cookies, it will absorb moisture from the cheese and pears and add the almond touch to this dessert. Zepter steamer set into a pot of preparing any dish (I was making chocolate cheesecake http://www.povarenok .ru/recipes/show/132 876/ - remove the spaces to follow the link), smells Zepter don't mix, so you can combine cooking with any other dessert dish.
Mix cottage cheese with cinnamon and fill the pears
Cover with a thermal controller and put it on the weakest fire (2 of 9).
Because and cheese casserole, and pear is quite quickly prepared, this time I focused not on the controller, and the degree of heating of the lid. When the cover is warmed up (it took about 15 minutes), I waited another 5 minutes and removed the pan from the heat. Left to prepare for another 10 minutes and opened the lid.
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