Description
I offer you the recipe of cauliflower with vegetables. Cooked very easily, but has its own flavor. Perfectly combined with meat and chicken. Help yourself.
Ingredients
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300 g
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200 g
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2 tooth
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1 Tbsp
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1 piece
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1 piece
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50 g
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Cooking
We will prepare our ingredients.
Cabbage boil in lightly salted water 4-5 minutes.
Cut onion into cubes, pepper slices and tomatoes in half. Garlic finely chop with a knife.
In a small amount of olive oil fry the onion.
To the onions add the peppers, after 2 minutes of soy sauce.
Next, the tomatoes, and sprinkle with garlic.
Mix well and add cauliflower. Stirred, warmed for 2 minutes and serve!!!
Our aromatic cabbage is ready! Sprinkle it with parsley and cranberries. Goes well with meat and chicken.
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