Will tell you the layout of the time. To do almost any salad (except fresh vegetables), I start the day before. Boil everything that should be boiled, cleaned, cut, packaged in separate containers. And in the fridge. For in the day of the celebration to cook, chill and clean - just NO time. So this salad is. Put the rice, shrimp and chicken stew. Of the latter, by the way, but salad work soup kids, a holiday celebration, and lunch schedule. Clean oranges. With a knife, a spoon, as it will. And remove the pulp with the juice from them tomorrow jelly will be delicious. Shrimp boil 3 minutes, Lavrushka and pepper, cold, clean, take 10 pieces of the most beautiful decoration, the rest cut in half. Removed. The rice is cooked, stack removed. Cooked chicken, torn into fibers, was removed. Everything should be closed tightly! Otherwise you'll dry up and be nasty. Pineapple drained, cut, clean.

Our serving oranges too quietly through the night (or rather its remnant -- because all this is done as you know the night)

Before serving on the table apelsinka spread the lettuce leaves.

Mix shrimp, chicken, rice, pineapple, cucumber (now we cut it :) ), dressed with yogurt (or mayonnaise, as anyone), curry. Decompose.

Decorate a beautiful shrimp and umbrellas! Tahiti, Tahiti... we are here and well fed, and (C)