Description
Juice from under the olives used for the preparation of many dishes. Shrimp acquire spicy flavor. A great snack to vodka. Stored in the refrigerator for a long time.
Ingredients
-
Salt
1 tsp
-
Juice
-
Shrimp
750 g
-
Black pepper
Cooking
- shrimp to defrost
Remove from the shell
- the juice of olives, add salt and pepper - in the capacity to lay down the shrimp, pour juice of olives and liquid, which is glass with shells
- infuse at room temperature for 2-3 hours, put in a cool place (refrigerator) for 3-4 hours
- ready - store in the refrigerator
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