Description
This dessert can be prepared in large form and then cut into portions. Berries and fruits can be any. Instead of cookies, you can use pieces of sponge cake. In General, options can be mass, and the result is beautiful, delicious cool dessert.
Ingredients
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200 g
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0.5 cup
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150 ml
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150 g
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3 piece
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15 g
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50 ml
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Cooking
1. Raspberries wash, dry.
2. Gelatin to dissolve in hot water. Cream vzbit in a lush cream. In the curd add sugar and beat.
3. The sweet cheese add the cream, mix gently.
4. Cookies to break into pieces. Add in cottage cheese biscuits, and raspberries. A few berries to leave for the filing. Add gelatin, mix well.
5. Put the resulting mass in a silicone mold. You can use a detachable cake form. To put it in the fridge, so dessert was frozen. Then the dessert out of the shapes and decorate as desired. Bon appetit!
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