Description
Very tasty, chocolate cookies. You can easily cook and bake for only 10 minutes.
Ingredients
-
Butter
70 g
-
Powdered sugar
6.5 Tbsp
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Yolk egg
2 piece
-
Egg white
1 piece
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Cocoa powder
2 Tbsp
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Leavening agent
1 tsp
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Flour
120 g
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Sesame
2 Tbsp
Cooking
Sugar grind in a coffee grinder, get the powdered sugar. You can buy ready-made powdered sugar.
After the sugar mill the sesame seeds.
Softened butter, combine with the icing sugar, stir until smooth creamy mass and introduce two yolks and 1 egg white. One protein leave and put while in the refrigerator.
Add cocoa powder together with the baking powder.
Here add the sifted wheat and sesame flour, knead the dough.
Gather the chocolate dough into a ball, wrap it in plastic wrap and put for 30 minutes in the refrigerator.
Take the dough out of the fridge and Osipyan small pieces and roll them with your palms into balls. Size beads ~ c small walnut. The tips of the fingers you can grease with vegetable oil.
Then roll balls of chocolate sticks with a length of 10 cm.
Cut sticks in the middle, but not completely.
Twisted in different directions, the alleged "horn". Where the muzzle presses the dough with a finger. This step is better to do it on the baking sheet, the laid baking paper or silicone Mat. Grease the pan with oil is not necessary. Bake chocolate lamb in a preheated 190 degree oven for 10 minutes. No more!!! Ready biscuits leave to cool completely on the baking sheet - this is an important point that you need to consider before applying glaze.
Prepare frosting. This chilled one protein egg, beat with a mixer, gradually powdering 5-6 tbsp powdered sugar. The glaze turns thick.
Confectionery sprinkles decorate cookies (the eyes...)
Thick white glaze with kornetika, outline the cookies with "horns". So prepare frosting all the sheep. Leave chocolate lamb for approximately 1-2 hours on the table to frosting be frozen.
Turned out delicious, shortbread, chocolate biscuits, decorated in the form of funny sheep. Bon appetit!
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