The chicken in the egg-cheese filling
Simple, juicy, fragrant, tasty dish. Try it!!!


  • Chicken fillet

    500 g

  • Onion

    3 piece

  • Potatoes

    4 piece

  • Chicken egg

    3 piece

  • Cheese

    3 piece

  • Yogurt

    0.5 cup

  • Salt

  • Dill

    1 coup

  • Black pepper


Form for baking grease with vegetable oil. Potatoes cut into slices. Put on the bottom and season with salt. Potatoes need quite a bit, so that only covered the bottom.
Onions cut into half rings. To put on top of potatoes.
Chicken fillet cut into slices. Spread the onions, season with salt and pepper.
To fill the blender to mix the eggs + cheese + yogurt (sour cream).
Fill to pour on the chicken to flatten.
Put in hot oven and bake until Golden brown. 10-15 minutes before readiness sprinkle with herbs.
Ready! And this is in the context. Very tasty!!!
Comments and reviews
  • user-avatar
    Аня Богданова

    Получилось очень вкусно, спасибо за рецепт! добавляла еще чеснок в соус, а из овощей еще кабачки. И ставила в духовку с фольгой, после снимала и добавляла соус, получается очень нежно

  • user-avatar
    Вячеслав Егоров

    обычное блюдо. можно поэкспериментировать с приправами. Я бы добавил остроты .

  • user-avatar
    петро петренко


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