Description
Salad of mushrooms, carrots and onions with the addition of prunes. A tasty salad.
Ingredients
-
Carrots
2 piece
-
Mushrooms
200 g
-
Onion
1 piece
-
Walnuts
4 Tbsp
-
Prunes
10 piece
-
Mayonnaise
4 Tbsp
-
Black pepper
-
Sunflower oil
4 Tbsp
Cooking
Cut mushrooms
Onion cut into half rings
Three carrots on a grater for Korean carrot
Nuts grind
Pour boiling water over dried prunes and waiting until soften, then wash and cut into strips
Fry nuts in a pan without oil
Fry mushrooms with onions in a pan with a little sunflower oil
Fry the carrots in sunflower oil
Put all ingredients in a bowl, pepper and add mayonnaise
The salad is ready
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.