Description
Chocolate citrus taste of the cake is misleading and no one would ever guess about the true composition of this dessert. Tastes like a brownie. A cake without flour.
Ingredients
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1 cup
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100 g
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60 g
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3 piece
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70 g
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50 g
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1 Tbsp
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1 tsp
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1 pack
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1 piece
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30 g
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4 Tbsp
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6 Tbsp
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4 tsp
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1 piece
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0.5 piece
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5 piece
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Cooking
Prepare the required amount of beans.
Water pour a little more and put to soak the beans for 4 hours. At the end of time boil beans until tender.
Boiled beans grind blenderm.
With orange remove the peel and squeeze the juice.
In the crushed beans add the eggs, sugar, vanilla, cognac. Will beat into a soft mousse with a mixer. Add softened butter, zest and orange juice. Will beat into a soft mousse more.
Add cacao powder, baking powder, nuts and mix gently. I used pine nuts, but walnuts, previously their Ismailov.
The ready dough put in shape, covered with baking paper and put in duhovka 50 minutes at 180 degrees to bake. During baking the cake in the apartment soars funky aroma of chocolate.
Prepare frosting. First mix cocoa, sugar, sour cream, bring to a boil, allow to steep briefly. Then add the butter and again cook all until thick. The finished cake to decorate with icing and fruit. The cake is ready!
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