Description
This green tea with Oriental flavor will appeal to fans of cardamom.
Ingredients
-
Green tea
4 tsp
-
Water
4 cup
-
Cardamom
8 piece
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Orange zest
4 tsp
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Milk
-
Sugar
Cooking
The cardamom pods and crush with the flat side of a knife or in a mortar
Boil water, add cardamom. I had dry orange peel, so I put it together with cardamom, if you peel fresh, then lay it must then, along with tea. Heat the mixture on low heat for 10 minutes
For this drink you can use black and green tea. I took green tea HYLEYS with no additives, so as not to drown out the main notes in this cocktail.
Remove the pan from the heat, add the tea and orange zest (remember step two?), cover and steep 3-5 minutes.
Pour into cups, strain through a strainer
Serve with sugar and milk.
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