Description
Decided today to please us with her husband and tasty at the same time to prepare something interesting for guests who will come tomorrow.. it came Out very delicious dessert...
Ingredients
-
Semolina
3 Tbsp
-
Milk
3 Tbsp
-
Sour cream
4 Tbsp
-
Berry sauce
400 g
-
Vanilla
2 g
-
Sugar
1 cup
-
Chicken egg
5 piece
-
Cheese
600 g
-
Cranberry
80 g
Cooking
Ingredients.
Start with a monkey. To monkey add sour cream and milk.
And leave for 30 minutes to swell.
As semolina is soaked, you can proceed to the rest of the cooking process.
The curd is put in a convenient bowl, add to the cream cheese vanilla, half a Cup of sugar. Then separate the whites from the yolks and add the yolks to the cream cheese.
Stir well cheese..
Then add semolina and stir again. And until set aside.
Proteins whisk with the remaining sugar.
Take baking tins and grease them with oil. I have 2 forms, one for the husband on today, another for tomorrow's guests.
And it is possible to form the dessert.
1 spread a layer of cheese.
Then pour a little bit of cranberry.
Then spread the cranberry sauce.
Then spread on top of protein foam. And you can put it in the oven.
I did the first 20 minutes kept at a temperature of 180 degrees, then 20 minutes at a temperature of 220 gr for the emergence of the beautiful colours and then another 20 minutes at a temperature of 150 gr. And the gravy is ready.
Here and ready our puddin ' pop.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.