Description
A wonderful treat for children, as well as for the sweet tooth adults)) Bars-toffee moderately sweet, with chocolate notes and fruity taste will give a piece of summer sun and fruit mood this autumn day...
Ingredients
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Flakes cereal
0.5 cup
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Marshmallows
-
Raisins
1 Tbsp
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Chocolate milk
70 g
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Cream
2 Tbsp
Cooking
Flakes from "Mistral" does not require long heat treatment, so perfect for quick recipes. Fry flakes over medium heat in a frying pan without oil. They have browned, and become crispy.
Marshmallows put in microwave for 20 seconds. (focused on her, better to put on 10 and then add on a few seconds). Mix into a homogeneous mass.
Add in marshmallows cereal and raisins, mix thoroughly. If the house is not hot and mass is rapidly cooled, it can again be slightly heated.
Spread the paste on the parchment. With wet hands, distribute a thin layer and put into the fridge (I had a couple of hours).
Melt chocolate with cream.
Mass with a sharp knife cut into bars and pour chocolate. Put them in the cold for a while.
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