Description
In the world of vegetarians, but I do not belong to them. It is very meat like. And You, my dear, offer, welcome aboard!!
Ingredients
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Cooking
Take the meat, do it in diagonal cuts, taking care not to cut through ( about 1/4 of a piece). Add salt and RUB with vegetable oil, allow to soak for 10 minutes.
In a pan pour oil. Pan is strongly heated.
Spread the meat and sprinkle lubimimi spices (I had a mixture of peppers and sumac). Fry each side for 3 minutes.
Garnishes vegetables and herbs and served to the table. Bon appetit!!!
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