Description
Simple and at the same time very tasty dish. It is cooked with different fillings. To your attention is with egg and onion
Ingredients
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Potatoes
600 g
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Chicken egg
5 piece
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Flour
6 Tbsp
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Onion
1 piece
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Black pepper
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Salt
Cooking
Take the necessary ingredients. Prepare the dough: potatoes ( still hot) mash into a puree ( no lumps), add the raw eggs, flour, salt, pepper. Knead
Filling: fry onions until Golden brown, if green onions ( no more than 2 minutes). To the onions dobavlaet boiled, sliced eggs, mix
On the palm put a cake of potato dough, add the filling to form a pie. In a hot pan pour oil, put the patties and fry until Golden brown on both sides. BON APPETIT
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