Description
This appetizer is ideal for new year holiday table and will delight you and your guests!
Ingredients
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Salmon
250 g
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Cream cheese
150 g
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Shrimp
12 piece
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Cucumber
2 piece
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Bread
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Mayonnaise
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Dill
Cooking
Salmon cut into thin slices and arrange on the cooking foil slightly overlapping.
Top evenly distribute the cream cheese.
King prawns cooked in advance a few moments.
Cucumber cut into fine strips. Shrimps, if very large, it is also desirable to cut. Put cucumber and shrimp on top of cream cheese.
Optional and to taste on top you can lightly squeeze a strip of mayonnaise for flavor. Mayonnaise with lemon juice from Mahe is very well suited to shrimp and salmon.
Rolling a tight roll, wrap in cling film and put into the fridge before you start drinking, but not less than 3 hours.
Before serving bread or loaf to cut out circles. Cucumber also cut into circles.
The roll is cut into portions. It remains only to collect all together. The bread to lightly smear cream cheese on it to attach the cucumber.
Slice and roll the salmon into serving pieces and put in a mug of cucumbers. Garnish with greens.
Bon appetit!
And a happy New year!
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