Description
Want to offer a gourmet dessert of just a few ingredients.
Ingredients
-
Raspberry
1 cup
-
Gelatin
10 g
-
Milk
100 ml
-
Oat flakes
7 Tbsp
-
Sugar
Cooking
Gelatin pour a small amount of water
Raspberries mashed with a fork (if you want to add sugar)
Flakes pour hot milk, cover and let stand for 5 minutes
The flakes can take the taste. I have oatmeal extra from TM "Mistral"
Gelatin to dissolve and divide into 2 parts. Half pour into the raspberries, the second part to add to the mess. Stir
Pour the raspberries into a bowl or mould of a small size, so that it reached mid-Cup. On top of the raspberries to put in another Cup, to get the notch. Put into the refrigerator until firm.
Then gently remove the top Cup (if difficult to remove, it is possible to pour hot water). In the formed recess to spread the milk mixture again to remove the cold. When ready to turn on a flat plate. Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.