Description
So I decided to take part in the contest "Gorenje: Christmas song". Present to your court a La carte version of this salad. In my family he was very fond: and tasty and interesting presentation, and looks great on the table! Help yourself!
Ingredients
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200 g
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2 piece
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2 piece
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80 g
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100 g
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1 pack
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80 g
-
100 g
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100 g
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150 g
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Cooking
Prepare gelatin according to instructions on the package. After he dissolved, cool it to room temperature and mix with mayonnaise.
Boiled potatoes and carrots cut into cubes.
Pickled onions finely chopped. Add to sliced potatoes and carrots.
To the chopped vegetables add diced pickled pepper and green peas.
Green beans cut in small pieces, if you have it canned. If frozen, then boil, cool and then chop.
All the vegetables stir and pour mayonnaise-gelatin filling. Mix everything carefully.
Small bowl vystelim foil.
Now lay out the shape of thinly sliced ham (carbonate or neck), as if layering on top of each other.
Fill in our form with the vegetable mixture.
It remains the simplest. Covered exposed edges of ham salad mixture. Put in the fridge for 2 hours (at least!!!)
In 2 hours: put on a dish salad leaves, on top of our a La carte salad and add a festive touch strips of red pepper. That's it!
And that salad in the cut.
Tender recipes: Salad "chicken almond celery" http://www.povarenok.ru/recipes/show/38880/ Meringue custard "Cute tiger cub" http://www.povarenok.ru/recipes/show/38883/
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