Description
Homemade granola is a great vitamin for Breakfast, dessert or snack with seasonal berries, and even in the home version... you can eat with milk, kefir, yogurt, cream... what could be tastier?
Ingredients
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Oat flakes
1 cup
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Peanuts
0.5 cup
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Water
1.5 cup
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Brown sugar
0.5 cup
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Blueberries
0.5 cup
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Raspberry
0.5 cup
Cooking
To prepare the ingredients (the sugar in the recipe, you can replace liquid honey, then boil the syrup does not need to be, but a syrup of brown sugar gives it the taste and flavor of the finished granola);
Oatmeal pour into a baking dish, preheat the oven to 180 degrees;
Fry the oatmeal in the oven, shaking occasionally to avoid burning - about 15-20 minutes; During this time of water and sugar, cook the syrup, the consistency of liquid honey; In toasted oatmeal to add crushed nuts;
Stirring, slowly pour in syrup; roast Again in the oven, shaking, 15-20 minutes (you can add dried fruit);
Serve with seasonal berries, or you can pour a bit of sugar with milk, kefir, cream, yoghurt... well, who likes that!
Tasty and dry with no filling!
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