Description
Very tasty salad. Easy to prepare. Perfect as a holiday, and the usual lunch. Very satisfying.
Ingredients
-
Breast of Turkey
1 piece
-
Cucumber
5 piece
-
Chicken egg
5 piece
-
Dutch cheese
1 handful
-
Crackers
1 pack
-
Adjika
1 tsp
-
Vegetable oil
-
Salt
Cooking
Cut the Turkey into medium pieces
Put it in a heated pan, pre-filling the oil. I also added a little adzhika to boot.
While the Turkey roasts, sliced cucumbers
Chop the eggs, then three in a fine grater cheese
All add up in the bowl/pan, add grated cheese
When serving, I used regular white bread, fried in the pan.
Submit salad with mayonnaise and sour cream or olive oil. Sprinkle with croutons. Bon appetit!
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