Description
Surprised me with a new recipe rice ice cream, which came with a very delicate and silky texture, the rice in the dessert never felt. My family was in awe of him, until I told them the ice cream composition not disclosed, but soon reveal the secret!
Ingredients
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Figure
50 g
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The lime zest
1 Tbsp
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Butter
20 g
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Juice
4 Tbsp
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Milk
250 ml
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Honey
40 g
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Sugar
90 g
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Chicken egg
1 piece
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Cream
250 ml
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Vanilla sugar
0.5 tsp
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Dark chocolate
50 g
Cooking
To cook Italian rice ice cream, you must first prepare lime cream, combine 1 egg, 50 g sugar and 2 tablespoons of lime juice. Whisk the mixture with a mixer.
Put the mixture in a saucepan with thin walls on a low heat and, still whisking the mixture, bring cream to a boil and immediately remove from heat.
Butter beat in cream. The resulting cream cool at least 2 hours. The cream can be prepared in advance in the refrigerator it is stored for up to two weeks.
Pour the milk into a saucepan with a massive bottom and pour there rice Italica TM "Mistral".
Bringing the milk almost to a boil (but not allowing it to boil!), cover pot, reduce heat to minimum values and simmer 10 minutes, stirring occasionally, until then, until the rice absorbs all the liquid.
Remove the pan from the heat and mix in the remaining sugar, honey, a tablespoon of lime juice and vanilla sugar. Stir the rice until then, until the sugar is melted. Punch a blender until smooth, thick but not completely smooth mixture. Place lime cream in a bowl and gradually beat in with a mixer, 100 ml of cream. Add rice mixture, rest of lime juice and finely chopped zest of lime.
Lightly whisk the remaining cream, then mix them with ice cream. Cool the mixture for 1-2 hours in the refrigerator. Mix ice cream and put it in a plastic container.
Freeze for one hour; then take out the ice cream and mix thoroughly. Repeat the procedure twice.
Melt in a water bath 50g of dark chocolate. Inflate a small balloon, coat it with Chocolate, put on a plate and refrigerate to harden.
Carefully remove from the chocolate ball, put in a chocolate Cup of our frozen ice cream, decorate with berries, lemon balm and lime shavings.
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