Baked strawberry-chocolate dessert Manne "Demobilization"

Description

It is very easy and simple recipe for a delicious dessert. It will appeal to all! Especially the child will be satisfied with a tasty treat, even knowing that is actually a dessert made from semolina. It turns out very airy and delicate. This dessert can be served on a festive table and to entertain sudden guests.

Ingredients

Semolina

4 Tbsp
Milk

1.5 cup
Milk

1.5 cup
Sugar

2 Tbsp
Butter

20 g
Strawberry

200 g
Grapes
Marmalade
Chicken egg

2 piece
Cocoa powder

1 Tbsp
Jam

Cooking

Take semolina "Mistral" and two tbsp. l. pour two plates, or Cup.

One Cup mix with one tablespoon of sugar and cocoa. A second glass mix with the remaining sugar.

Defrost the strawberries.

In a small saucepan pour the milk.

The juice from thawed strawberries, pour in the strawberry milk.

Then leave the strawberries to stack the rest of the juice. We need it to serve.

Pour semolina mixed into the milk. Semolina with sugar in strawberry milk and semolina with cocoa in milk.

Stir and cook on medium heat until thick. To avoid lumps, you need to constantly stir the porridge.

The finished pudding set aside and allow it to cool down.

Take two eggs. And separate the whites from the yolks.

Beat separately the yolks and whites. Protein whisk until foamy state. If you want a sweeter dessert, the egg yolk and then stir with a spoon of sugar at their discretion.

Pour in half the egg mixture into the cereal. Stir.

Then just pour the protein. Stir.

Melt butter. Put to heat up the oven to 180 degrees.

Grease the ramekins for dessert.

Put into molds first chocolate layer, then a strawberry. And put bake in the already preheated oven. Bake until dry toothpick. I it took about 30 minutes.

At this time, prepare the jelly decoration. I took out some candy and cut cubes. In order to release the stuck together pieces, you need your hands wet in the water.