Description
Crispy chicken wings, what could be better! Simple and fast, available to anyone.
Ingredients
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Soy sauce
70 ml
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Chicken wings
1.5 kg
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Seasoning
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Salt
Cooking
Wings wash, pour the kikkoman sauce, add chicken masala, pinch of salt, stir and leave for 40 minutes, and can be in the fridge overnight. As You prefer.
If roasted in the oven, prepare a sheet with the vegetables, which will put under the skewer, it will drain the juice from the wings.
Take the wings on the skewer, I put on 2 skewers so that the wings do not flap around.
Baked in the oven in the GRILL mode for 45 minutes or on the grill.
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