Description
Very tasty fish))
Ingredients
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3 piece
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3 Tbsp
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1 Tbsp
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2 piece
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1 Tbsp
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Cooking
Heck peel, cut into small pieces
Fry in small amount of olive oil, then spread in a pan, add sour cream and mustard
Three tomatoes on a grater and add to the sauce, salt, pepper, add a mixture of herbs
Tablespoon of flour stir in a small amount of water to avoid lumps and pour in a thin stream to the sauce. Stew for 20 minutes and served to the table))
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