Description
Simple, fast, but at the same time very tasty dish.
Ingredients
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Cooking
Zucchini wash and grate on a coarse grater. Add salt and let stand for 5-10 minutes, squeeze. If the old tavern - clear.
Parsley wash and finely chop.
After adding eggs, flour, grated cheese, chopped parsley.
The resulting mass is put a spoon and fry in vegetable oil in a well heated pan from both sides, until Golden brown.
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