Description
Very tasty burgers! Tender, juicy.
Ingredients
-
Minced chicken
400 g
-
Chicken egg
1 piece
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Cheese
130 g
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Onion
1 piece
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Oat flakes
3 Tbsp
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Sour cream
2 Tbsp
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Greens
-
Milk
500 ml
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Vegetable oil
-
Salt
Cooking
In minced chicken add egg, finely chopped onion, to prevent.
Add the cheese, sour cream, oat flakes, mix well.
Add chopped greens, salt, pepper to taste and knead.
Hands wetted with water and formed small patties, and fry in hot oil.
In another pan heat some milk, put our burgers for 2 minutes in boiling milk and take out.
Meatballs are ready.
One
Two
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