Description
Usually on Sunday I try to cook some delicious recipes on this site, but today decided to come up with something myself. Of the products that was in the fridge and made a delicious and hearty dinner! I always knew that chicken legs and potatoes - a win-win situation, and with a dressing of honey and pomegranate gave a spicy flavor to this dish! I hope my debut is not throwing rotten tomatoes!
Ingredients
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Chicken's leg
5 piece
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Potatoes
1 kg
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Garnet
1 piece
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Mayonnaise
150 g
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Spices
-
Honey
70 ml
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Vegetable oil
70 ml
Cooking
1. Here are all the ingredients.
2. Potato peel, wash and cut into large chunks.
3. Add chicken legs.
4. We clean the pomegranate and add the seeds.
5. Honey, if he's like me candied, melt in a water bath.
6. Mayonnaise mixed with spices and honey and pour in the potatoes with legs. Mix thoroughly. Ideally leave for a few hours to marinate, but I have not got, because her husband was very hungry.
7. Spread on a baking sheet.
8. Put in the oven, preheated to 180 degrees and bake until tender, approximately 1 hour and 15 minutes.
9. The whole process was monitored by a professional.
10. That's all ready.
11. Arrange on plates and garnish with dill.
12. Slice the tomatoes, radish, put green onion and... dinner is served! BON APPETIT!!! I hope I will not sabudana rotten tomatoes!
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