Description
I never cooked before and, of course, that's so delicious and niinimaki impromptu!!! And the aroma........ mmmmm.... Come, treat ; -)
Ingredients
-
Beef
1 piece
-
Potatoes
1 piece
-
Seasoning
1 Tbsp
-
Cream
100 ml
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Water
100 ml
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Sorrel
-
Bay leaf
1 piece
Cooking
In a pot place the beef, potatoes and sauté
Add cream and Bay leaf, sorrel, pour water and put on 180 deg. in duhovochku 1.5 hours
Ready!!! look at the softness of the meat and don't forget when baking to lift the lid of the pot so that the liquid is not boiling and not spray where it is not falling :-D :-D :-D
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