Description
The dish turns out very juicy and rich. Can be served as a side dish, and without.
Ingredients
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Meat
500 g
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Onion
2 piece
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Zucchini
1 piece
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Tomato
5 piece
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Garlic
5 tooth
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Greens
1 coup
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Spices
-
Water
1 cup
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Vegetable oil
Cooking
Meat cut into small pieces and slightly fry in vegetable oil. Sprinkle with salt and pepper (instead of plain pepper you can add seasoning "mixture of peppers", the flavor turns out just supppeerrr :) )
To the meat add chopped onions and simmer 20 minutes. Add water and simmer for another 10 minutes (don't forget to stir)
Zucchini peel, cut into small cubes and add to the meat. Simmer for 20 minutes. Stir from time to time.
Tomatoes also cut into cubes (or cubes, whichever you prefer) and add to the meat. Stew for 10 minutes under the lid. Periodically stir.
Greens finely chop, the garlic can be cut, can be crushed. Added to the mixture.
Simmer this miracle for another 10 minutes. Stir sometimes. Remove from the heat. It looks something like this. The taste was more intense, let's leave the sweets for 5-10 minutes to infuse.
You can serve it with any side dish (I had boiled rice). The taste is just fabulous! Bon appetit!
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