Meat beat, beat, beat, grate garlic and salt.

For breading the cheese to RUB on a small grater, mix with beaten eggs. In another flat dish, pour the breadcrumbs. And the third flour.

Slice each roll in flour, then dipped in a cheese-egg mixture and breadcrumbs. Repeat the procedure again. In skillet, heat vegetable oil and fry it chops until Golden brown. While cooking, slice several times turn to the breading did not have time to burn, and the meat could be prepared. Fried pork chops put in a warm place.

The sauce finely chop Onion, lightly fry, add the chopped mushrooms, cumin. Simmer until then, until you evaporate the juice with the mushrooms. Then add the broth, leave it a minute and brewed at the end add the tomato paste.

The sauce put on the chops and served with a garnish of your choice.