Description
Burgers in our house enjoyed great success. Chicken especially. I've experimented, and came to this recipe. Easier to nowhere. Ready in 20 minutes. Nothing extra, no bread, no flour, no soaked bread. The chicken is so tender. my son is in that version loves burgers. And you try.
Ingredients
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Minced chicken
450 g
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Chicken egg
1 piece
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Onion
1 piece
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Garlic powder
1 tsp
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Nutmeg
1 tsp
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Oregano
1 tsp
Cooking
Take the stuffing, if you have the opportunity to twist in a meat grinder-excellent. But please, do not use blender. Is too smooth... Not. Add the egg, salt, nutmeg, oregano, finely chopped and fried onions!!! All good knead! The aroma will already be great.
The stuffing is quite liquid. I then steal the cakes directly with a spoon on a heated pan.
Fry on both sides and enjoy. Personally, I love the combination of chicken and nutmeg. And onion gives a great touch! Bon appetit.
I think it's wonderful that every house has their own preferences in food, favorite aromas, and spices. This gives us the ability to create... to Experiment!
The kiddies will like it!!!
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