Do zazharku finely sliced onions, carrots and potatoes in vegetable oil. Then add the tomatoes and liquid to the sauce and simmer for about 5 minutes on low heat. To boil water (2 liters)with the Bay leaf. Cooked Lecho pour in water and cook for 3 minutes. Pour the pasta and when they are cooked napraviti salt pepper and izmelchennoe herbs and garlic

Priatnogo appetite of all who love soups :)