Salad "Married"

Description

Hearty, but not heavy salad. Bright, juicy and very tasty. Not trivial and very interesting. Help yourself!

Ingredients

Chicken liver

300 г
Pickled cucumber

3 шт
Figure

1 пакет.
Garlic

1 зуб.
Mayonnaise
Chicken egg

3 шт
Beets

1 шт
Carrots

0,5 шт
Onion

1 шт
Vinegar

1 ст. л.
Salt

0,5 ч. л.
Sugar

1 ч. л.

Cooking

A bag of rice to boil in salted water according to the instructions on the package. Chicken liver cut into small pieces and fry in a small amount of vegetable oil in a well heated pan literally 5 minutes. Cooked rice cooling.

Onion cut into more small cubes and marinate for 15 minutes to half a glass of chilled water add salt, sugar and vinegar, put the onions in the marinade. Raw carrots to grate on a coarse grater the same way as the egg. Pickled cucumbers cut into small cubes.

Boiled beets, peel and grate on a coarse grater. To mayonnaise add the garlic, passed through the press. Pickled onions drain in a colander and drain off excess liquid. Ready the liver can be cut into smaller cubes. To collect the salad layers: 1) beets+Mayo 2) rice 3) liver+mayonnaise 4) cucumber 5) onion 6) carrots + mayonnaise 7) egg

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