Description
The last Apple recipe of the week))) Chutney is a thick, aromatic sauce. He adorns a main course and emphasizes its advantages. But he hardly behaves like a statistician - so rich and bright taste.
Ingredients
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Chili
0.5 tsp
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Carnation
0.25 tsp
-
Allspice
0.5 tsp
-
Cinnamon
0.5 tsp
-
Turmeric
0.5 tsp
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Raisins
1 Tbsp
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Vinegar
0.333 cup
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Onion
1 piece
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Black pepper
-
Ginger
1 Tbsp
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Garlic
1 Tbsp
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Apple
500 g
Cooking
Apples are cleaned, cut into large chunks. Proverjaem all the ingredients into a thick-bottomed saucepan on low heat for about 50 minutes, watching carefully and stirring occasionally.
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