Description
Very tasty and unusual dish, a vegetable stuffed with mushrooms on a bed of... a Minimum of ingredients for maximum enjoyment. Simple, tasty, lean!!!
Ingredients
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Beans
3/4 стак.
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Mushrooms
400 г
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Cauliflower
100 г
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The Apium graveolens Dulce
70 г
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Garlic
1 зуб.
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Salt
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Vegetable oil
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Soda
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Spices
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Greens
Cooking
Soak the beans for not less than 6 hours or overnight. Boil until tender in water with addition of soda, not salt. Mash with a masher for potatoes.
In powdered mixture add the salt and herbes de Provence and mix thoroughly.
The plate of the right size to wrap. Mass distributed evenly on a plate and put in the cold. The layer thickness is approximately 7 mm. Looking ahead, I give advice to do such "pizza" portion, so I advise you to take 2-3 saucers.
While the basis is cooled, prepare the filling, fry the mushrooms with the celery, in the end, add is divided into small pieces cauliflower. Season with salt, add the garlic clove.
The plate of the basis of turn over on the parchment for baking, spread the filling on top and bake at 180 degrees for 15 minutes to slightly dry basis. To serve it directly on the parchment, sprinkle with herbs, delicious with vegetables, as I said, it is better to cook in batches, very simple and tasty!!!
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