Description
Very tasty snack bars rolls, easy to prepare and instantly disappear from the plate. Can be served with soup, soup instead of bread, delicious as a separate dish with tomato juice. Stuffing if you wish, you can substitute green onions or fresh herbs - it will also very tasty.
Ingredients
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1 coup
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0.5 cup
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2 cup
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1 tsp
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Cooking
Of flour, 0,5 Cup. hot water and 1 tsp salt knead the dough, as dumplings. Leave it for 30 minutes to rest.
The finished dough roll out to a thickness of 4-5 mm, grease it with mayonnaise is not too abundant.
Chop the garlic and spread on crust, sprinkle top with seasoning or pepper to taste.
Roll the dough into a tight roll and cut with a sharp knife the slices with thickness of 1-1,5 see Each piece should be slightly flatten with your hands.
In a well-heated vegetable oil and fry the rolls until Golden brown, they are ready fairly quickly.
Ready rolls are delicious both hot and cold. BON APPETIT!
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