Description
Offer a recipe for lovers of fragrant juicy mushrooms. The recipe does not require too much time to prepare, and the result is pleasantly pleased. Mushrooms are delicious in hot or cold. Perfect for frying outdoors. Invite!
Ingredients
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Mushrooms
300 г
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Ketchup
1 ст. л.
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Mayonnaise
1 ст. л.
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Soy sauce
1 ст. л.
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Garlic
2 зуб.
Cooking
Mushrooms wipe clean with a damp cloth (sponge). This cleaning method I like the fact that mushrooms do not absorb water better and preserve its flavor. Garlic passed through the press and put in a large dish (it should fit all the mushrooms). For the marinade to garlic, add 1 tablespoon of tomato ketchup, 1 tbsp mayonnaise and 1 tbsp soy sauce Kikoman.
Mix well.
Add the mushrooms and stir again to each mushroom thoroughly smeared with marinade.
Spread the mushrooms on a baking sheet and bake at 200°C for 15 minutes. Fragrant juicy mushrooms ready!
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