Description
Mushrooms baked with fried onions and soy sauce. The name came to mind, looking at them, and couldn't come))
Ingredients
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Cooking
Fungi to tear the legs off the hats.
Chop the onion and lightly fry it with the legs in vegetable oil. Add sauce to frying, sauté for a bit more.
Hats put into a form on parchment. Stuff the onion and legs. Sprinkle with sesame seeds. Bake for 15 minutes (200 gr.)
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