Description
Looking for a new flavour of your favourite dish? Then you here!
Ingredients
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Cooking
Hello! I come to you with the old recipe in the new version! We will need:
Clean the squash from the skin. Grind in a food processor (or grated, if not the combine). Squeeze liquid from zucchini. This must be done in order to not stand out excess liquid.
Add salt, semolina, eggs. Mix well. In parallel, put the pan on medium heat and heat the oil.
Spread a spoonful of our drannikov and fry on both sides until Golden brown.
Remove and lay out on napkins to the excess oil glass. Decorate with cherry tomatoes and cheese Maasdam. Bon appetit!
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