Description
Salad Nicoise from ITLV.
Ingredients
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Olive oil
3,5 ст. л.
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Vinegar
1 ст. л.
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Basil
3 веточ.
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Garlic
1 зуб.
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Green beans
150 г
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Lemon juice
1 ст. л.
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Red sweet pepper
1/2 шт
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Chicken egg
4 шт
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Tuna
1 бан.
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Tomato
3 шт
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Anchovies
8 шт
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Lettuce
200 г
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Green olives
10 шт
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Shallots
1 шт
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Salt
-
Black pepper
Cooking
To wash vegetables, make out the canned tuna into small pieces, cook hard-boiled eggs.
Sauté the beans in olive oil ITLV Clásico until tender, season with salt and pepper and season with lemon juice. Prepare the filling: olive oil ITLV Virgen Extra whisk with white wine vinegar ITLV to the state of the emulsion. Then add finely chopped Basil and garlic (the garlic can be crushed with a knife). Salt and pepper refills.
Cut pepper – thin strips, shallot — half rings, tomatoes slices, olives — in half. In a dish put layers of salad mix and beans. Put the peppers, onions, olives, eggs, tomatoes and anchovy fillets. Pour salad dressing and serve.
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