Description
A sweet dessert made of cottage cheese and applesauce. Will appeal to children and adults.
Ingredients
-
Cheese
100 г
-
Apple
1 шт
-
Brown sugar
5 ст. л.
-
Gelatin
1 ст. л.
-
Water
3 ст. л.
-
Vanilla
-
Honey
1 ч. л.
Cooking
Apple wash and bake in the oven. Cool.
Apple sauce place in a container for whipping. Add sugar to taste and whip.
Curd mash with a spoon and combine with honey and vanilla. If the curd is very dry, add a little sour cream.
Gelatin to dissolve and cool slightly.
Add half the gelatine into the cheese mixture, and beat. And the other half the gelatine into the Apple mass.
Put layers of the mix into silicone molds. First layer of cheese...
... then layer the Apple, cheese and so on to fill the molds.
Molds put in the refrigerator to solidify. When the dessert hardens, turn it over on a plate, decorate with mint and serve. Bon appetit!
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