Cake with chocolate and marshmallows

Description

I wanted to make dessert to treat all chefs! Get here are delicious and delicate pastries... Come on in, help yourself!

Ingredients

Flour

1/2 стак.
Brown sugar

3 ст. л.
Chicken egg

2 шт
Butter

50 г
Cocoa powder

1 ч. л.
Butter

40 г
Brown sugar

1/3 стак.
Milk

1/4 стак.
Cocoa powder

1/2 ч. л.
Marshmallows

50 г
Chocolate milk

50 г
Peanuts

50 г

Cooking

In a bowl, combine the flour and cocoa.

Separately grind the butter with the sugar.

Add eggs, beat well.

Add dry ingredients and mix until smooth. Place the dough with parchment paper form. Bake for 20-25min при180-200g

While vypekaetsya the cake, prepare the syrup. For this mix the oil and sugar, cocoa. The resulting mixture is put on low heat, add milk. Bring to a boil.

When the cake is ready to impregnate his half of the syrup. To put on his chocolate, marshmallows. And again put in the oven for 2-3minutes.

Remove the cake, cool. Pour over the syrup. Sprinkle with peanuts. (I sprinkled shavings) Cut and drink tea! (Ideally, first allow to stand and soak up))

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