Description
I love this recipe and the cooks of our family, and "consumers": the cake is simple to prepare, gives room for imagination, while it is very tasty and tender. With the publication we held on to almost the last - I think "Using" in flight Astrakhan swept off the shelves of stores) so that by the end of the contest, the chances we appreciate your sober, to fight with noble Cooks difficult, just share the recipe.
Ingredients
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Chicken egg
4 шт
-
Sugar
100 г
-
Flour
100 г
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Sugar
150 г
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Jam
100 г
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Cream
500 мл
Cooking
Prepared all the necessary products.
Eggs it is advisable to get them of the refrigerator for 2-3 hours or hold them for half an hour in warm water: warm they beat better.
Eggs whisk into a thick foam to the well-known status of "peaks" by adding 100 grams of sugar.
Then gently whisk spoon beat in our 100 grams of flour. With a mixer to prevent fear, there have been cases, the dough is settled.
Cakes for the cake we need two, we preferred not to cut one cake in half and bake two Korzh two same-diameter forms. Send cakes to bake for about a half hour at a temperature of 200 degrees. Specsize biscuit leave to cool in the oven with the door open. In order not to waste time in vain, begin to prepare the cream and syrup. For the cream mix a pint of chilled cream with a mixer until peaks, adding 2-3 tablespoons of sugar. For the syrup on the fire to 100 milliliters of water add 100 grams of sugar.
Hot syrup impregnate our cake
Then smear the cake with jam in the convenient packaging of "Using".
Grease the cake cream. Decorate at your discretion.
Thank you for your attention. All a pleasant appetite!
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