Description
Very easy to prepare and assimilation! Dessert-ice cream made from natural ingredients.
Ingredients
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Kiwi
4 шт
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Water
560 г
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Sugar
160 г
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Lemon juice
Cooking
Prepare the necessary ingredients.
Boil 160 g of water, fill it 100 g of sugar and add lemon juice. Let's stir so that the sugar is dissolved and set aside for half an hour.
Kiwi shall cut cubes, place in blender, adding 400 g of water and 60 grams of sugar. Make puree.
Add to puree the cooled syrup and mix again.
The cups or molds on the inside of any place with cling film to make sorbet easy one to get.
Fill molds puree and put in the freezer for 3 hours. During that time, 1 time will get sorbet and mix. Then to pull, just put the molds for a few seconds in a bowl with hot water, separate film and put in any feed tank. Decorate with raspberries and kiwi.
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